Chocolate caramels of Western Ghats have a special flavor and aroma not found anywhere else in the country. The ingredients used for manufacturing and the process followed has a unique way of manufacturing chocolates. The process follows a very simple algorithm and the chocolates get a unique appearance and are available for sale in various colors. They are found in all corners of the region and are available for customers if they need to purchase them. Chocolate caramels of Western Ghats are very prominent and the best in the country as the locals have the knowledge and the fundamental idea of getting things done in a proper way by following the best food and manufacturing practices as per the guidelines from FSSAI.

Chocolates have different appearances and shapes

The size of chocolates varies from small to big and the color mostly remains white, dark brown, or black. There are various categories of chocolates available, starting from the simple ones to the ones where fruits are used and there are somewhere jellies are also deployed in the manufacturing process.

The fermentation process is an important stage in the manufacturing process

The fermentation process is the most important stage in the manufacturing process and the same can be felt and observed on visiting a chocolate museum or factory. The first chocolate museum in the country is set up at the queen of hills in Ooty which is distinguished for manufacturing various categories of chocolates.

The chocolate manufacturing process followed is the best in Western Ghats

The Western Ghats are more prominent for manufacturing the best varieties of chocolates in the country. The chocolates are then available for sale in the outlets or various centers. They are mostly sold in white plastic boxes and are available in different shapes and sizes according to the needs of the purchaser. Nevertheless, the hill station at Ooty is remarkable and a prolific destination to witness chocolate manufacturing in the country